Schlink Haus Wine

Schlink Haus Spätlese


Pronunciation: shpate-lay-zeh

A wine of superior quality. Harmoniously balanced between natural ripe sweetness and acidity. Intensive in concentration with rich and ripe fruit flavors.

Variety: Riesling, Bacchus, Scheurebe
Varietal Percentage: 70%, 15%, 15%
Age of Vines: 3 to 30 years
Soil Type: Loamy, sandy and slaty soil
Date Picked: October
Harvest Sugar: ca. 76°-90° Öchsle
Fermentation Time: 8 weeks
Temperature Range: Cold fermentation
Fermentation Container: Stainless steel
Alcohol: ca. 9,5% - 11,5% % vol.
Residual Sugar: ca. 45 -50gr/Ltr.
Acidity: ca. 5,0-5,5gr/Ltr.
Approximate Lifespan: 3 to 5 years




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